Vegan Goulash, 350 g
- Quick to prepare and packed with protein
- A Filling and Warming Meal
- A Spicy and Hearty Treat
- 21 g of protein per glass
- High protein content
dmBio’s plant-based goulash is a great source of protein. Thanks to the soy chunks as the main ingredient, it provides plenty of plant-based protein and has a firm, chewy texture reminiscent of meat. The spicy and hearty flavor comes from the combination of onions, carrots, bell peppers, potatoes, and flavorful tomatoes. This nutritious dish is ideal for a protein-rich diet and tastes great on its own, with crusty bread, or served traditionally with rice.
Exact product name:
Organic vegan goulash with soy product
Ingredients: Water, 12% tomato paste*, 11% potatoes*, 9% red bell peppers*, 9% carrots*, 8% onions*, 7% soy product* (partially defatted and textured SOY FLOUR*), roasted SOY FLOUR*, soy sauce* (water, SOYBEANS*, salt), canola oil*, sea salt, onion powder*, paprika powder*, cornstarch*, white wine vinegar*, smoked paprika powder* (paprika powder*, wood smoke), thickener: guar gum*; garlic powder*, cumin*, marjoram*, pepper*, rosemary*, bay leaf*, allspice*, chili*.
*from organic farming
Please note the information on allergens.
Contains soybean and soybean derivatives
