Spelt flour, type 630, 1,000 g
- Ideal for sponge and yeast doughs and sweet pastries
- Fine grinding with a mild, nutty aroma
- Perfect for light-colored baked goods such as rolls and bread
dmBio spelt flour type 630 is a real flour classic. The number 630 in the type designation stands for the mineral content. The fine grinding gives the flour its characteristic light color. The mild aroma makes dmBio spelt flour type 630 the perfect choice for light-colored baked goods such as bread and rolls. It is also ideal for making yeast doughs, sponge bases and sweet baked creations.
