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Baking mix 8 wonder rolls, protein, gluten-free, 350 g

7,90 €

25.23 € per 1 kg

Bauck Mühle Protein Wonder Buns: Gluten-free baking mix for 8 protein-rich rolls. Quick & easy with water and low-fat quark. Order now!

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Baking mix 8 wonder rolls, protein, gluten-free, 350 g

  • Gluten-free indulgence
  • Uncomplicated production
  • Tasty protein rolls
  • Practical baking mix

The protein wonder rolls from Bauck Mühle are the perfect solution for freshly baked, protein-rich rolls in no time at all. With this practical mix, you can effortlessly conjure up aromatic, oven-fresh baked goods on the table. The uncomplicated preparation only requires water and low-fat quark – ideal for people who appreciate simple and health-conscious cooking. An excellent choice for gluten-free diets with additional protein content. Whether for breakfast, as a nutritious snack or as an addition to your evening meal – these rolls are perfect for any occasion.

Weight 0.35 kg (= 350 g)
Unit Price 25.23 € per 1 kg
Mandatory Information

ÖKO control body: DE-ÖKO-007

Storage Instructions

Please store in a cool and dry place.

Usage Instructions

Baking mix for making gluten-free bread roll dough

Preparation

It's as simple as that:

Preparation for 8 rolls
Ingredients: 350 g bread roll mix, 250 ml hot water and 250 g low-fat quark

1 Preheat the oven to 220 °C top/bottom heat.
2. mix the quark with hot water from the tap until the quark dissolves.
3 Stir the bread roll mixture into the quark and water mixture. Then leave the dough to soak for 5 minutes.
4 With moistened hands, divide the dough into eight equal pieces, roll into balls and place on a baking tray lined with baking paper. Flatten the dough pieces so that they are about 2 cm high.
5. place the rolls (without proofing time) in the preheated oven at medium height.
6 Remove from the oven after about 35 minutes and leave to cool thoroughly on a wire rack.

Supplier DM (dm-drogerie markt GmbH + Co. KG)
GTIN 4015637024943

Exact product name:
Baking mix for gluten-free bread rolls

Ingredients: OAT bran* gluten-free, whole grain OAT flakes* gluten-free, SESAME seeds*, crushed linseed*, crushed pumpkin seeds*, SOY flakes* 7 %, sunflower seeds*, ground psyllium husks*, chia seeds* (Salvia hispanica), puffed quinoa*, rock salt

* from controlled organic cultivation

May contain traces of nuts, mustard and lupins.

Please note the allergen information.

Contains oats and oat products
Contains sesame seeds and sesame seed products
Contains soybean and soybean derivatives
May contain traces of lupine and lupine derivatives
May contain traces of nuts and nut derivatives. (May include almonds, hazelnuts, walnuts, cashews etc.)
May contain traces of mustard and mustard derivatives

Average nutritional informationper 100 gper 100 g*
Calorific value1,799 kJ / 432 kcal1,032 kJ / 248 kcal
fat23,4 g12 g
of which saturated fatty acids3,4 g1,8 g
Carbohydrates27,6 g15 g
thereof sugar1,2 g1,8 g
Dietary fiber16,7 g8,5 g
Egg white20 g15 g
Salt2,1 g1,1 g

*of the prepared product

Baking mix 8 wonder rolls, protein, gluten-free, 350 g
Baking mix 8 wonder rolls, protein, gluten-free, 350 g

7,90 €

In stock

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