Noodles, wholemeal spaghetti, No.3, 500 g
- Made in Italy
- Bronze-drawn pasta
- From organic raw materials
- Whole grain quality
This dmBio wholemeal spaghetti is made in Italy according to traditional craftsmanship from pure wholemeal durum wheat semolina of Italian origin. By using the whole grain, all the valuable grain components are retained in the pasta. The traditional pressing process using bronze dies gives the pasta its characteristic porous structure, which optimally binds sauces. Ideal for gratinated dishes, cold pasta salads and as a garnish for a variety of pesto and sauce variations.
