Pasta, spaghetti made from durum wheat, No.3, 500 g
- Bronze-drawn pasta
- Original Italian product
- Made entirely from durum wheat semolina
- Pasta made from durum wheat semolina
This dmBio spaghetti is made in Italy using traditional production methods exclusively from Italian durum wheat semolina. By partially grinding the semolina, valuable grain components are retained in the spaghetti. The pasta is processed using classic bronze molds, which give the pasta its characteristic rough texture. This texture ensures that sauces adhere perfectly to the pasta. Whether for pasta dishes, gratins or salads – spaghetti is versatile. Combined with the high-quality dmBio pestos or pasta sauces, they become a special taste experience.
