Cocoa nibs, 200 g
- Vegan
- Perfect for baking, as a topping & for muesli mixes
- Pure cocoa beans without additives
The cocoa beans for our dmBio cocoa nibs come from “Theobroma cacao”, a tree up to 15 meters tall. Its oval fruits reach a size of around 20 cm when ripe and have a characteristic yellow-red color.
After manual harvesting, the fruit is beaten with machetes and then undergoes a fermentation process lasting several days. During this time, the original light color changes to a rich chocolate brown, while the typical, slightly bitter aroma develops.
Our dmBio cocoa nibs can be used in a wide variety of ways. Add it to your açai bowl, overnight oats or use it when baking muffins and brownies – the strong cocoa note will delight you.
The product bears the Fairtrade certificate. Detailed information is available at fairtrade-deutschland.de/siegel
