Macadamia nuts, roasted & salted, 100 g
- Perfect as a topping or to refine salads and savory dishes
- Delicate, buttery aroma with a subtle hint of salt
- Roasted without added fat for extra crunchiness
- Excellent for small appetites
- Come from controlled organic cultivation
After harvesting, the shells are removed from the dmBio macadamia nuts and they are roasted without adding any fat, which gives them their characteristic crunchiness and buttery, delicate aroma. The macadamia, also known as the queen of nuts, is then lightly salted. In roasted and salted form, macadamia nuts are ideal as a delicious snack or as a tasty ingredient for savory dishes and salads.
| Ingredients | Origin |
|---|
| Table salt | Italy |
Exact product name:
Organic macadamia nuts, roasted and salted
99% macadamia nut kernels* roasted, 1% table salt. *From organic farming.
Please note the information on allergens.
When multiple countries of origin are listed, the raw materials for this product are sourced from one of these countries depending on availability.
Contains macadamia nut and macadamia nut products
May contain traces of peanuts and peanut derivatives
May contain traces of gluten-containing cereals and gluten-containing cereal products
May contain traces of nuts and nut derivatives. (May include almonds, hazelnuts, walnuts, cashews etc.)
May contain traces of sesame seeds and sesame seed products
May contain traces of soy and soy derivatives
