Pizza dough baking mix, gluten-free, 350 g
- Only oil and water need to be added
- Sufficient for two round pizzas from the springform pan or a whole baking tray
With the gluten-free pizza dough baking mix from Bauckhof, you can make a delicious pizza in no time at all. The dough tastes homemade and is very easy to prepare. Apart from oil and water, you don’t need any other ingredients. The product is subject to controlled gluten-free status.
Exact product name:
Organic pizza dough, baking mix
Ingredients: Wholemeal rice flour*, maize starch*, rice flour*, baking powder (raising agent: sodium hydrogen carbonate, acidifier: monopotassium tartrate, maize starch*), ground psyllium husks*, rice syrup powder*, quinoa sourdough powder* (quinoa flour*, rice flour*), sea salt
*from certified organic cultivation
May contain traces of nuts, soy, mustard, lupins and sesame.
Please note the allergen information.
May contain traces of lupine and lupine derivatives
May contain traces of nuts and nut derivatives. (May include almonds, hazelnuts, walnuts, cashews etc.)
May contain traces of mustard and mustard derivatives
May contain traces of sesame seeds and sesame seed products
May contain traces of soy and soy derivatives