Wonder bread baking mix, gluten-free, 600 g
- Gluten-free – controlled quality
- Without the use of yeast and flour
- High in fiber, omega-3 fatty acids and polyunsaturated fatty acids
- 59% seed content and 36.5% wholemeal oat flakes
- With folic acid, vitamin B6, vitamin B1 (thiamine) and vitamin E
This gluten-free bread mix from Bauckhof for Wunderbrød combines 59% seeds with 36.5% wholegrain oat flakes to create a nutritious wholemeal oat bread. The recipe comes from Pastor Kjell Markset, who built on his positive experience with oats. Through intensive cooperation with competitive athletes, Markset was able to create and optimize the Wunderbrød.
Exact product name:
Organic bread baking mix for gluten-free wholemeal oat bread
With 37% wholemeal oat flakes and 57% seeds.
Ingredients: OAT wholemeal flakes* gluten-free, pumpkin seeds*, sunflower seeds*, ground linseed*, SESAME seeds*, linseed*, chia seeds 3% (Salvia hispanica)*, millet wholemeal flakes*, ground psyllium husks*, rock salt
*from certified organic cultivation
May contain traces of soy, mustard, nuts and lupine.
Please note the allergen information.
Contains oats and oat products
Contains sesame seeds and sesame seed products
May contain traces of lupine and lupine derivatives
May contain traces of nuts and nut derivatives. (May include almonds, hazelnuts, walnuts, cashews etc.)
May contain traces of mustard and mustard derivatives
May contain traces of soy and soy derivatives
